Friday, March 26, 2010

Cilantro Shrimp Scampi with Cheddar Cheese Biscuits

As a catholic we can't eat meat on Fridays during Lent. SO.... at least once a lent I make the same recipe. Cilantro Shrimp Scampi with Cheddar Cheese Biscuits. It is SO good. The scampi is actually better made a day ahead on top of the freshly baked biscuits. However, since I never seem to think about it a day ahead of time, I don't usually. Anyway, The sweet cheesy biscuits are perfectly light and yummy (even as leftovers). Paired with the buttery, limey, cilantro shrimp - AWESOME

Don't worry... I took a photo.

1 comment:

  1. i seem to always look at your pictures right before lunch. always when i am hungry... funny how that works....

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