Cilantro Shrimp Scampi with Cheddar Cheese Biscuits

As a catholic we can't eat meat on Fridays during Lent. SO.... at least once a lent I make the same recipe. Cilantro Shrimp Scampi with Cheddar Cheese Biscuits. It is SO good. The scampi is actually better made a day ahead on top of the freshly baked biscuits. However, since I never seem to think about it a day ahead of time, I don't usually. Anyway, The sweet cheesy biscuits are perfectly light and yummy (even as leftovers). Paired with the buttery, limey, cilantro shrimp - AWESOME

Don't worry... I took a photo.

The Beginning

Since I've had a couple of requests to start a blog I thought that I'd try it out. Having no idea how often to post on a blog or what anyone wants to read about... I'm gonna wing it - so give me feedback!

Honestly I haven't even cooked in a few days but tonight I start again. I'm thinking either Sun-dried tomato crusted chicken with a sunny butter sauce or a Parmesan crusted chicken with a sage butter sauce.... hmmm, choices.